Determining the Caloric Content of Food Consumed away from Home : An Application to the Construction of a Cost-of-Basic-Needs Poverty Line (الإنجليزية)

Food purchased and consumed away from home is a growing share of household expenditure in developing countries. Therefore, measuring the monetary value and estimating the caloric equivalent of these meals are increasingly important for the accurate calculation of a cost-of-basic-needs poverty line. The standard approach uses the per-calorie cost of the food consumed at home to estimate the caloric equivalent of food purchased and consumed away from...
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تفاصيل

  • Himelein,Kristen;

  • 2022/4/26

  • ورقة عمل خاصة ببحوث السياسات

  • WPS10018

  • 1

  • Pacific Islands,

  • شرق آسيا والمحيط الهادئ,

  • 2022/4/26

  • Disclosed

  • Determining the Caloric Content of Food Consumed away from Home : An Application to the Construction of a Cost-of-Basic-Needs Poverty Line

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تنزيل الملفات

تقرير كامل

نسخة رسمية من الوثيقة (قد تضم توقيعات، الخ)

روابط ذات صلة

إشترك في التنبيهات الالكترونية/ تنبيهات البريد الالكتروني

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